Monthly Archives: December 2017

A Memorable Christmas Menu

Looking for the ideal Christmas meal, the kind that fills you with memories (and gets raves) that last well into the new year? It’s easy: Just build your menu around these four classics. Bonus: You can order them all online for easy pickup in-store. And of course, don’t be shy about adding your personal must-haves and family favorites.

1. Roasted Prime Rib

With a cut of beef this tender, the simplest of preparations yields a moist and flavorful roast that’s perfect for any holiday meal. We take high-quality animal welfare rated beef — from cattle raised with no antibiotics or added hormones — season it and then perfectly roast it.

2. Roasted Potatoes (Vegan)

Satisfy everyone around the table with this delicious vegan side. Our Roasted Fingerling Potatoes with Crispy Garlic and Parsley features little potatoes roasted to tender perfection for an elegant dish that’s sure to please.

3. Maple-Roasted Brussels Sprouts

Add a vibrant spot of color that sings the flavors of the season. Perfectly browned Maple-Roasted Brussels Sprouts with a sweet-spicy glaze and crunchy pumpkin seeds make for a hands-down holiday favorite.

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3rd Annual Oyster Roast

What is the best way to recover from a busy holiday season? With ALL YOU CAN EAT OYSTERS and some Hard Cider!
Join us on Saturday, January 6th as we welcome the team fromSaltwater Markets to the Orchard to cook up a whole mess of fresh oysters. We will also have live music, all of our award winning Hard Ciders on tap, and a few roaring fires to keep everyone warm.

The Details: Saturday, January 6th. Open 12:00 – 6:00.
All You Can Eat Oysters Served from 1:00 – 4:00.
Live Music 1:00 – 5:00.

Tickets: $35 per person. Ticket Includes: Admission, All You Can Eat Oysters, Take Home Souvenir Pint Glass, and your first pint of Hard Cider!

This is a limited ticketed event and WILL SELL OUT!

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